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Journal of Agricultural Science and Food Technology - Table of Content: March 2021,7(2)

Articles


Research Paper
Effect of Processing and Drying on Quality Evaluation of Ready-To-Cook Jackfruit

Md. Hafizul Haque Khan,  Mohammad Mainuddin Molla, Ashfak Ahmed Sabuz, Md. Golam Ferdous Chowdhury, Mahfujul Alam and Mrityunjoy Biswas

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